Menu
| FINGER FOOD | |
| Chicken sate | 12 |
| Chicken springroll | 12 |
| Veggie springroll | 12 |
| Marinated pork strips | 12 |
| Spare ribs | 12 |
| Scampi roll | 13 |
| SOUP | |
| Tom yam kung | 18 |
| Tom kha kai | 16 |
| Wonton soup | 16 |
| MAIN COURSE | |
| CHICKEN | |
| Pad thai chicken | 19 |
| Pad kra pao kai | 19 |
| Massaman chicken | 19 |
| Green curry chicken | 19 |
| Kang ped kai | 22 |
| Kai ped med ma muang | 22 |
| Laab chicken | 22 |
| Kaw pad djee chicken | 22 |
| BEEF | |
| Beef oyster | 22 |
| Yam nua | 22 |
| SEAFOOD | |
| Pad thai scampi | 23 |
| Yam woonsen scampi | 23 |
| PORK | |
| Pad kra pao moo | 22 |
| Laab moo | 22 |
| VEGETARIAN | |
| Pad thai pak | 22 |
| Kaw pad djee | 20 |
| Green curry tofu | 20 |
| Pumpkin red curry | 20 |
| Laab tofu | 20 |
| Som tam thai | 20 |
| Pad pak ruam mit | 18 |
| DESSERT | |
| Sweet sticky rice with longan | 14 |
| Homemade coconut ice cream | 14 |
| Vanilla ice cream | 14 |